Cow Feta

Available in 200g

New Zealand’s favourite Specialty Cheese*, our Bouton d'or Cow Feta is a Danish-style Feta made from cows milk. It has a very creamy but slightly crumbly texture, and has the saltiness of traditional Feta. *Source Aztec scan data MAt 10/10/2010

Goat Feta

Available in 150g

Bouton d'or Goat Feta offers consumers a more adventurous Feta, under a trusted brand, with strong Feta credentials. Made in the Danish-style with a creamy and slightly crumbly texture, it has a subtle flavour of goats milk.

Basil Pesto Cow Feta

Available in 150g

Fresh basil pesto compliments the tanginess of our Danish-style Cow Feta, for a real Mediterranean flavour.

Reduced Salt Cow Feta

Available in 200g

Bouton d'or Reduced Salt Feta offers consumers a Feta with 33% less salt than our standard Bouton d'or Cow Feta, but with the same great taste. Also made in the Danish-style with a very creamy and slightly crumbly texture.

Garlic & Cumin Cow Feta

Available in 150g

Garlic and cummin spices enhance the profile of this smooth and creamy Feta.

Sundried Tomato Cow Feta

Available in 150g

Sundried tomato and crushed garlic are added to this Danish-style cow Feta for a tasty alternative.