Awards
Once a year the cheesemakers of New Zealand carefully select their best cheeses and send them to Auckland for the judging of the Cuisine NZ Champion of Cheese Awards. Held each February, this is a much anticipated event where an expert team of judges will professionally assess cheese and then honour the very best.
And the Team Bouton d'or Cheese would like to share our wins with you...
2010 Cheese Awards
Champion Award
Bouton d'or Cow Feta 200g
Silver
Bouton d'or Camembert 210g
Bouton d'or Camembert 125g
Bouton d'or Créme Fraiche
Bouton d'or Mascapone
Bronze
Bouton d'or Double Cream Camembert 125g
2009 Cheese Awards
Champion Award
Bouton d'or Feta 200g
Silver
Bouton d'or Brie 125g
2008 Cheese Awards
Gold
Bouton d'or Basil Pesto Feta 200g
Silver
Bouton d'or Double Cream Camembert 125g
Bouton d'or Cow Feta 200g
Bouton d'or Blue Brie 125g
Bouton d'or Garlic & Cumin Feta
Bouton d'or Coriander & Lemon Grass Feta
Bouton d'or Chargrilled Capsicum Feta
Bouton d'or Rocket Pesto Feta
Bouton d'or Olive Tapenade Feta
Bouton d'or Bohemian Blue
Bouton d'or Créme Fraiche
Bronze
Bouton d'or Mini Brie 125g
Bouton d'or Sundried Tomato Feta 200g
Bouton d'or Quarg